“I love the challenge of working as a rural dietitian, serving people across several communities from busy towns like Queenstown and Wanaka to farmers living in remote areas. I have the opportunity to work with people across the lifespan with a wide range of health conditions, which means my work is constantly varied and challenging. I chose to live and work here because my ancestors came from Ireland to the area in the gold rush days, so our family has a strong connection to this land. Even though I grew up in a city I wanted my children to be part of this community and to grow up close to all the amazing outdoor opportunities which are right on our doorstep.”